For one serving you’ll need:
50g watercress
2 kiwis, peeled and chopped
A few torn mint leaves
Juice of 1 orange or 125ml fresh orange juice
Juice of 1 lime
What to do:
Place everything in a blender and whizz together. Or if you have a juicer, process the watercress, kiwi and mint together, then stir in the orange juice and lime. Pour into glasses and chill until ready to serve.