The ultimate lunchtime fish fix
Hari Ghotra’s Masala Fried Mackerel is a perfect lunchtime dish. The leading female Indian chef says: “This dish works really well with a fresh and punchy radish salad. I’ve used whole mackerel in this recipe but if fish bones aren’t your thing, then you can use the same marinade with fillets instead.” Find more of her recipes at harighotra.co.uk.
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